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Tag Archives: Syrah
Wine tasting in Waipara
About 45 minutes drive north of my hometown of Christchurch, NZ, lies the North Canterbury wine region of the Waipara Valley. The valley is nestled between the Teviotdale Hills, which shelter the region from the cool Pacific, and the foothills … Continue reading
Posted in New Zealand
Tagged Canterbury, New Zealand wine, Pinot Noir, riesling, Syrah, travel, Waipara
2 Comments
James Flewellen’s Top Wines of 2012
A recent post by my friend Tom Parker on his top wines of the last year inspired me to go through my notes to consider the same question. Wine tasting being the highly subjective and opinionated business that it is, … Continue reading
Posted in Suggested Wines
Tagged Australian wine, Bordeaux, Champagne, New Zealand wine, riesling, Syrah, Top 10, wine travel
1 Comment
A brief introduction to fine wine at Lincoln College
I recently presented a tasting for the Lincoln College graduate students. We covered three different white wines, three reds and a dessert wine, all tasted blind to begin with. Here’s a précis of some of the tasting information covered along … Continue reading
Posted in Blind Tasting, Oxford Wine Events
Tagged Red wine, Sauternes, Syrah, White wine, Wine education, Wine tasting
4 Comments
Château La Nerthe – red wines
This post continues my account of a tasting presented by Christophe Bristiel of Château La Nerthe to the Oxford Wine Circle. We tasted three vintages of the Château La Nerthe Rouge – 2007, 1998 and 1986, classic vintages in three … Continue reading
Posted in Oxford Wine Events, Rhone
Tagged Aging of wine, American rootstock, Chateau La Nerthe, Chateauneuf du Pape, Cinsault, Cuvee des Cadettes, Grenache, Mourvedre, Oak (wine), Oxford, phylloxera, Red wine, Southern Rhone, Syrah, vine age, Wine, Wine analysis, Wine tasting descriptors
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Château La Nerthe – white wines
As I mentioned in a previous post, we were privileged to host Christophe Bristiel from Château La Nerthe to the Wine Circle recently. While the highlight of the evening was certainly the exclusive Cuvée des Cadettes, made from Grenache vines … Continue reading
Hilary Term “Grand Cru”
Recently we were treated to another fabulous “Grand Cru” tasting presented by Neel Burton. An Oxford Grand Cru tasting generally consists of wines from some of the finest producers out there, and if we’re lucky, these wines can have a … Continue reading
Posted in Blind Tasting, Bordeaux, Burgundy, Germany, Italy, Oxford Wine Events, Rhone, Suggested Wines
Tagged Blind tasting, Bordeaux, Brunello di Montalcino, Burgundy wines, Cabernet Sauvignon, Cantenac Brown, chardonnay, Cockburn, Dr Loosen, Grand Clos des Epenots, Grenache, Italian wine, Meursault, Oxford, Pauillac, Pinot Noir, Pommard, riesling, Roger Sabon, Syrah, vintage port, Wine tasting
3 Comments
Classic Reds and Dujac 1990
This week at the Oxford Course on Blind Tasting we looked at classic red grape varieties: Pinot Noir, Syrah, Cabernet Sauvignon and Merlot. I mentioned a ‘fruit spectrum’ for the aromas of white wines; for reds it can be helpful … Continue reading
Posted in Blind Tasting, Oxford Wine Events
Tagged Blind tasting, Bordeaux, Burgundy wines, Cabernet Sauvignon, Merlot, Oxford, Pinot Noir, Red wine, Shiraz, Syrah, Wine analysis, Wine education, Wine tasting
1 Comment