Category Archives: Loire

A sweet wine tasting

Our coach and Senior Member of the Blind Tasting Society, Hanneke Wilson, treated us to a fantastic sweet wine tasting recently. I outlined some of the more common methods of creating sweet wines in a previous post; this tasting covered … Continue reading

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Acidity, Alcohol & Sugar – the Wines

To illustrate the structural elements of acidity, alcohol and residual sugar in wine, we tasted eight different wines in four pairs. A  Muscadet Sèvre-et-Maine is an archetypal bone dry, light-bodied French white. Made from the Melon de Bourgogne grape, this … Continue reading

Posted in Alsace, Argentina, Blind Tasting, Germany, Italy, Loire, New Zealand, Oxford Wine Events | Tagged , , , , , , , , , , , , , , , | 1 Comment