Photos from the Mosel

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About James

James Flewellen is a biophysicist at the University of Oxford. He has competed for the University in international blind tasting competitions and won several awards. In addition, James is a wine educator and wine writer, most recently co-authoring "The Concise Guide to Wine and Blind Tasting". He also writes for the international gastronome site "The Rambling Epicure", and can be contacted for wine consultancy and educational courses through the "Oxford Wine Academy".
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2 Responses to Photos from the Mosel

  1. beyondanomie says:

    An impressive evening’s work! 😉

    I heard from Neel that it was quite a wonderful short trip, and these photos certainly confirm it. Looks like a lot of fun.

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